Regional Dinner - Puglia 9/20

puglia

september 20th, 2016

  

ricotta fritta

fried ricotta, arugula, capers, tomatoes

12

 

minestrone di fava con cicoria

fava beans, dandelion greens

16

 

stuffato di agnello e picelli

braised lamb w/ pea puree, garlic, white wine & mint

24

 

prix fixe 45

beverages, tax & gratuity not included

wine flight 25