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Eating Rome with Elizabeth Minchilli

special prix fixe menu to celebrate Elizabeth Minchilli's book Eating Rome

crostini con burro e acciughe-little toasts with anchovies & sweet butter

polpettine di lesso- fried meatballs w/ salsa verde

spaghetti con le vongole-manila clams, garlic, parsley, chili, olive oil

fettucine alla romana- egg noodles w/ prosciutto, sage, butter

choice of 

abbachio alla cacciatore-braised lamb w/ white wine, garlic & mint


bacala fritto- batter fried salt cod

gelato & rosemary shortbread cookie


we will have a special $55 4 course menu served all night (book for what time is convenient for you) with dishes culled from this splendid food memoir/ guide to the Eternal City.  Elizabeth will be here, signing books and telling stories.

menu coming soon


Earlier Event: March 1
regional prix fixe-puglia
Later Event: March 15
regional prix fixe- puglia