regional prix fixe-abruzzi april 28

45$ three course prix fixe menu available based on our view of the typical cuisine of the abruzzi region in italy

insalata di bacala e sedano- cold poached salt cod & celrey salad

pasta chitarra con ragu d'anatra- hand made square cut durum wheat noodle, duck ragu

brodetto di pesce- sea & shellfish broth w/ octopus, sea robin, atlantic bream, mussles & manila clams